Pimped-up Lemonades
 
 
Author:
Ingredients
Cantaloupe Limeade
  • 1 ripe cantaloupe, seeded, peeled, cubed
  • 2 cups water
  • 4 limes, juiced
  • ¼ cup simple syrup or agave
  • ice
  • lime slices
Watermelon Lemonade
  • 1 ripe small seedless watermelon, peeled, cubed
  • 2 cups water
  • 3 lemons, juiced
  • ¼ cup simple syrup or agave
  • ice
  • lemon slices
Instructions
Cantaloupe Limeade
  1. PIMP IT - Add cantaloupe cubes and water to the blender, pureeing until smooth. Pour mixture through a fine mesh sieve into a bowl, using a spoon to press all liquid out. Combine cantaloupe puree with lime juice in a large pitcher. Sweeten to taste. Chill until cold. Serve over ice with lime slices.
  2. SPIKE IT - add ½ oz lemon vodka to each glass.
Watermelon Lemonade
  1. PIMP IT - Add watermelon cubes and water to the blender, pureeing until smooth. Pour mixture through a fine mesh sieve into a bowl, using a spoon to press all liquid out. Combine watermelon puree with lemon juice in a large pitcher. Sweeten to taste. Chill until cold. Serve over ice with lemon slices.
  2. SPIKE IT - add ½ oz spiced rum to each glass.
Recipe by Eat In Eat Out at https://eatineatout.ca/pimped-up-lemonades/