Berry Protein Smoothie Bowl
Serves: 2 bowls
  • 1½ cups frozen berries (strawberries, blueberries, blackberries, raspberries)
  • ½ cup silken tofu
  • 1 Tbsp ground chia seeds
  • 1-1/2 cups plain (sweetened) Greek yogurt
  • ½ to 1 cup pomegranate juice
  • Extra berries, for garnish
  • Extra chia seeds, for garnish
  1. Add first 4 ingredients to your blender and process until smooth. If it's too thick, add the extra ½ cup of juice and process again until desired thickness is reached. Pour into two bowls and top with extra berries and chia seeds.
Recipe by Eat In Eat Out at