Banana, Pear & Walnut Breakfast Wraps
Serves: Makes 1 wrap
  • 1 whole wheat or ancient grain tortilla
  • 2 Tbsp almond or cashew butter
  • ½ banana, sliced
  • 2-3 slices ripe pear (Bosc or Bartlet)
  • 1 Tbsp walnuts, chopped
  • agave syrup (optional)
  1. Spread nut butter over tortilla. Layer on banana, pears and walnuts. Drizzle with agave, if using. Roll up into tight into wrap.
Recipe by Eat In Eat Out at