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Cheesy Ham and Apricot Bites

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  • 1-12 ” thin-crust pizza crust
  • 1-227 g tub Summerfresh Caramelized Onion Hummus, or any roasted garlic or plain hummus
  • 6 dried apricots, thinly sliced
  • 8 slices of ham, quartered
  • 1-1/2 cups Gruyère cheese, grated


  • Preheat oven to 400ºF.
  • Spread hummus evenly over store-bought pizza crust.
  • Evenly sprinkle apricots and then slices of ham. Twist each slice and press down a bit in the hummus to stick. Cover with grated cheese.
  • Spread a piece of foil on the middle rack and bake pizza on it for 15 minutes. Slice into bite-size wedges and serve immediately.