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Mom's Quick and Easy Banana Bread

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Servings 1 loaf

Ingredients
  

  • ½ cup margarine or softened butter
  • 1 cup sugar
  • 1 cup mashed over-ripe banana, usually 3
  • 1 egg
  • 1-1/2 cup flour
  • ½ tsp nutmeg
  • 1 tsp baking soda
  • 1/3-1/2 cup chocolate chips, chopped walnuts or raisins (optional)

Instructions
 

  • Preheat oven to 350ºF. Grease a standard 4.5” x 8.5” bread loaf pan.
  • In a bowl whisk together flour, nutmeg and baking soda.
  • In another bowl, cream margarine and sugar. Add mashed banana and egg.
  • Add dry ingredients to banana mixture. Mix and pour into prepared pan. Bake for 55-60 minutes.