Go Back Email Link

Mom's Awesome Meat Sauce

Share on Facebook
Print Recipe Pin Recipe

Ingredients
  

  • 1 lb ground turkey, beef, lamb or pork
  • 227 g/8oz package mushrooms – white, cremini any kind will work
  • ½ cup chopped onion
  • 1 - 6 oz can tomato paste
  • 1 can, 398mL/14 oz can tomato sauce
  • 1 clove garlic, crushed
  • 1 tsp dried basil
  • 1 tsp dried parsley flakes
  • 1 tsp sugar
  • 1 tsp salt
  • ½ tsp dried oregano
  • ¼ tsp pepper
  • ½ cup white wine
  • 1 cup water

Instructions
 

  • Brown meat, mushrooms and onions in a pan over med-high heat. Add all remaining ingredients, reduce heat and simmer 1 hour.
  • When cooled, divide into 2 containers and freeze. Will keep well up to 6 months. When ready to use, defrost in refrigerator overnight and re heat on stove or in microwave.
  • Serve or any pasta or bake in lasagna, stuffed shells, casseroles.... the possibilities are endless!