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Classic Raisin Bran Muffins

These Classic Raisin Bran Muffins because they are healthy, delicious, so easy to make, but most of all it's a recipe that should never be forgotten.
4.65 from 14 votes
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Servings 12 muffins

Ingredients
  

  • 1.5 cups oat bran
  • 2/3 cup all-purpose flour
  • ½ cup brown sugar
  • 2 tsp baking powder
  • ½ tsp salt
  • ¼ tsp cinnamon
  • 1 cup milk
  • 1 egg, slightly beaten
  • ¼ cup honey or molasses
  • ¼ cup canola oil
  • 2/3 to 1 cup raisins

Instructions
 

  • Grease or line 12-cup muffin tray. Preheat oven to 400ºF.
  • Combine all dry ingredients in a large bowl. Add egg, milk, oil and honey, mixing until just moistened. Fold in raisins.
  • Fill muffin cups ¾ full and bake for 20-22 minutes.