Archive for month: November, 2012

Keeping it simple

There’s a chill in the air so time for some comfort food – Fusilli with Turkey & Kale

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blogger spotlight: THE BAKING BEAUTIES

Let’s jump into the holidays: Gluten-Free Cut-Out Sugar Cookies

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Craving something a bit different?

Time for comfort food – Salmon Chowder with Cheddar Dill Biscuits

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blogger spotlight: creative-culinary

Thanksgiving party? You’ll need dip – Smoked Cheddar and Roasted Pepper Dip

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Perfectly romantic anniversary night

Elegant dining in Whistler Village, B.C. – Araxi

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The perfect cake for any party!

So moist and yummy – Applesauce Cake with Caramel Glaze Read more

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the Holiday issue of EIEO magazine

Holiday Entertaining – Chicken with wine? It’s a party!

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the HOLIDAY issue of EIEO magazine

Xmas in July? Results from our cookie contest

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the HOLIDAY issue of EIEO magazine

Got leftovers? Great new recipes ideas for turkey

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the HOLIDAY issue of EIEO magazine

It’s party time! Three great options for roast beef dinner

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